September 23, 2008

"Tres puestos de trabajo" or Tim's Three New Roles and Conference Presentation

My travel schedule, new projects, and roles have me quite busy but I still get to the beach often with the kids. Two company Board appointments, an upcoming conference presentation, and newest role of Module Custodian have me growing, learning, and serving. You might be familiar with Rosa's Horchata from the Food Network or read about them in various publications like Dairy Field, New Products, Beverage Industry, Beverage World, and the Chicago Tribune. Rosa's Horchata LLC of Chicago, Illinois has appointed me to their Board of Advisors this month. Click the arrow below and watch this Food Network Show featuring Marc Summers and his review of the production facilty and product. BusinessWeek Magazine says "It's an efficient way to find advice on marketing, finance, human resources, and other areas of small-business management." Will It Fly has installed me as Module Custodian over the Marketing Brand Strategy and Product Pricing Strategy sections. "The site lists important questions every business venturer should consider states CBS News." I am working on additional Modules for publication later this year.
The University of Nebraskas Food Processing Center will sponsor my upcoming presentation at the National Small Food Business Conference in Lincoln, Nebraska in early 2009!
When available, I will post additional information on the conference along with registration info for those interested in attending this awesome action conference for Food Entrepreurs. In the meantime, you can visit their site for information on their current programs.
It is with enthusiasm and great respect that I report on my new post to the Board of Byne Blueberry Organic Farms, the first Commercial Blueberry Operation in the Central Savannah River Area (CSRA). They also have one of the most extensive lines of Blueberry Products available from any one souce - more than 15 Artisan Blueberry creations! The Blueberry Salsa is my favorite on the planet. Just recently, their rare gourmet Blueberry products were part of a Chef Demonstration in Dubai, Arab Emirates.
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